A service of the University of Kentucky, College of Agriculture, Food and Environment. Updates are provided by Extension faculty with responsibilities for management of corn, soybean and small grains.
Friday, February 28, 2014
University of Kentucky Student Learns about US Ag in China
Please see this excellent article written by Katie Pratt. John is a graduate student working on high yield soybeans funded by the United Soybean Board. He had a great opportunity to see how our ag products are marketed and used in China. Click here for the article.