Showing posts with label corn striping. Show all posts
Showing posts with label corn striping. Show all posts

Friday, June 14, 2013

Early Season Corn Nutrient Deficiencies and Management Options

Chad Lee, Extension Agronomist, University of Kentucky

There have been numerous reports of corn that is slightly yellow, purple or striped. There are many reasons for these symptoms to occur. The top three that may cause this are 1) temporary or transient deficiency due to environmental conditions, 2) sidewall compaction and 3) nutrient shortage in the soil.
A. Corn displaying "striping"or
interveinal chlorosis on May 31, 2013.
B. Corn in the same area of the field
on June 11, 2013 with no striping.
Transient deficiency occurs when the plant is young and tends to be associated periods of weather that remain extra cloudy and/or wet and/or cool. Soil compaction is not a problem and soil fertility is adequate in these situations. An example of transient deficiency is displayed in these two images. The first image was taken on May 31, 2013 and the corn was striped. We normally associate these symptoms with zinc (Zn) deficiency in this region of the country. The fertilizer regime in this field was such that Zn should have been adequate. The roots were not hindered by sidewall compaction. The next image was taken 12 days later in the same area of the field and the corn is a healthy green at this point. No additional fertilizer was applied between the first and second images. The corn simply received some sun and warmer weather. These types of deficiencies rarely result in yield losses, even in corn that yields more than 250 bushels/acre.